#ad | I Chinese Chili Sesame Chicken Cucumber Ribbon Noodle Salad Ingredients (Serves 2): o ½ cup kewpieusa Deep-Roasted Sesame Dressing o 1/2 rotisserie chicken o 1 pack mung bean noodles (or rice paper noodles) o 1 cucumber o 1 tsp chili oil Instructions: 1. In a pot of boiling water, cook noodles until al dente. Drain and rinse under cold water. 2. Using a peeler, cut ribboned layers of the cucumber. 3. Shred 1/2 of a rotisserie chicken. 4. On a plate, layer the cucumber, noodles and chicken. Pour on the Kewpie Deep-Roasted Sesame Dressing and add a drizzle of chili oil. 5. Toss together and enjoy! #kewpie #vancouverfoodie #costcocanada #costco