At JJ Brenner Oyster Co., the third registered business in Washington, Bruce Brenner carries on a family legacy rooted in hard work and dedication. With a loyal crew by his side, he navigates the intricate process of planting and harvesting clams and oysters, showcasing the unique challenges and rewards of shellfish farming. As they dive into the tides of tradition and innovation, this episode highlights the bonds formed over decades of labor, revealing the passion that fuels this thriving farm and the secrets behind its success in the ever-evolving seafood industry. Tune into Farms Of America tonight at 6:00 Central on The Cowboy Channel. #FarmosofAmerica | Ragan & Massey #RM43