Tender chickens get the royal treatment! Lemon butter and wild fennel, slow-cooked over coals for 4 hours, served with creamy mushrooms 🍄‍🟫! Simple flavors that pack a punch and leave you wanting more! thewildkitchenglobal teams knows how to make your event memorable! #sarahglover #openfirecooking #wildkitchen -#firechef