Sheet pan chicken & butternut squash Feeds 6 2 pounds of chicken thighs or chicken breast. Seasonings : salt and pepper to taste, 1 tsp of garlic powder, 1 tbsp of coriander powder, 1 tsp of cumin powder, 1 tsp of oregano crushed 2 tbsp of sweet chili sauce 1 tbsp of maggi seasoning or soy sauce 1.5 tbsp of primalkitchenfoods avocado oil or an oil of your choice One medium size butternut squash. Seasonings: salt and pepper taste, 1 teaspoon of garlic powder, half a teaspoon of smoked paprika 1 tablespoon of good quality in maple syrup or honey Method. Set the oven to 400 F. Sheet pan with parchment paper. Marinate the chicken in the spices, the sauces as well as the oil that is mentioned in the ingredients. Put some holes in the butternut squash and microwave it for four minutes. Remove from the microwave with heat protecting gloves as the butternut squash would be very hot to handle. Follow the video for instructions on how to cut the butternut squash. Lay the butternut squas...