Tanghulu is taking the internet by storm! Originating from northern China, this surreal treat features candied fruit skewers coated in a shiny, hardened sugar syrup. Originally made with sour hawthorn berries, now any fruit goes! Craving a taste? Check out @TanghuluTanghulu in Toronto for this delectable dessert. Have you indulged yet? 🎥 :@trycouple_to —— #TorontoVIBES #CityofTO #TorontoFood . . . . . #torontoeats #yyzeats #tofoodies #torontofoodies #torontodessert #torontofoodblog #torontoblogger #torontolifestyle