✅Perfect homemade snack ✅ Healthy ✅ Kid-approved Made these baked jowar mathris yesterday and my kids, my husband and my parents loved them so much, I’m already prepping the next batch! 😍 Healthy, crispy, and totally addictive, once you start, you will just keep adding more to your plate. 💛 Baked Jowar Palak Mathri Recipe (Crispy, nutty, savory, and full of hidden greens) Ingredients -1 cup jowar flour -¼ cup whole wheat flour (for binding) -2 tbsp fine semolina (for extra crunch, optional) -1 tbsp ghee or cold-pressed coconut oil (solid, not melted) -½ tsp ajwain (carom seeds) -½ tsp roasted cumin powder -½ turmeric -¼ tsp black pepper -½ tsp salt (adjust to taste) -1 cup finely chopped spinach (blot dry to avoid moisture) -1 tbsp sesame seeds (white or black) -¼ tsp crushed dried fenugreek leaves (kasuri methi) – optional but adds great aroma -Water (as needed) Method -Preheat oven to 180°C / 350°F. Line a baking tray with parchment paper. -In a large mixing bowl, combine all...