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And just like that, supper is served! 👏 Salad Ingredients: -2 cups torn crusty baguette pieces (from 1 [10-oz.] baguette) -1/8 tsp. garlic powder -3 Tbsp. extra-virgin olive oil, divided -1 1/4 tsp. kosher salt, divided -1/2 tsp., plus 1/8 tsp ground black pepper -4 (4 oz. each) chicken breast cutlets -1 (8-oz.) head butter lettuce, leaves separated and roughly torn -12 oz. cherry tomatoes, halved (about 2 cups) -6 slices cooked bacon, torn into 1 1/2-inch pieces (about 3/4 cup) Dressing Ingredients: -1/2 cup buttermilk -1/4 cup mayonnaise -2 Tbsp. sour cream -2 Tbsp. thinly sliced chives -2 Tbsp. chopped fresh basil -1 Tbsp. finely chopped shallot (from 1 [2 1/2-oz.] shallot) -1 tsp. grated lemon zest, plus 1 Tbsp. fresh juice (from 1 lemon) -1 tsp. kosher salt -1/2 tsp. ground black pepper Directions: -Preheat oven to 375ºF. Prepare Salad: Toss baguette pieces with garlic powder, 1 tablespoon of the oil, 1/4 teaspoon of the salt, and 1/8 teaspoon of the pepper on a large rimmed baki...

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