While we’re away, you can still bring the elisasteak experience home.
A5 Wagyu Tenderloin — Kagoshima Prefecture, Japan.
Available at Luigi & Sons, Tuesday through Sunday 11am -7pm.
The wait is almost over. Reservations at #ElisaSteak are now open beginning early June.
#LuigiAndSons #elisasteak #SeeYouAtElisa
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