Baddaz For Yennayer: Fluffy Corn Couscous With Vegetables & Fish To Celebrate The Amazigh New Year. The year, 2974, marks a very special Yennayer in Morocco as it’s the first time it was recognized as a national public holiday. To all celebrating, Assegas Ambarki! Wishing you all a blessed, prosperous New Year. ❤️ #amazigh #moroccan #moroccanfood #northafrican #couscous