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These LOADED TACO BOWLS are the perfect easy dinner for busy weeknights 🌮✨ Crispy potatoes, taco meat, homemade nacho cheese sauce, and all your favorite toppings make this such a satisfying family dinner idea. Make sure to SAVE the recipe and make it this week! Ingredients Potatoes: • 2½ lbs baby yellow potatoes, quartered • 2 tbsp avocado oil • 1 tsp chicken bouillon • 1 tsp garlic salt • 1½ tsp smoked paprika • 1 tsp cumin • ½ tsp black pepper Taco Meat: • 1½ lbs lean ground beef • ½ medium onion, diced • 1 tbsp oil • ½ tbsp tomato paste • 1 taco seasoning packet • ½ cup water • Salt to taste Nacho Cheese Sauce: • 12 oz evaporated milk • 3 cups freshly shredded cheese • 3 tsp cornstarch • ½ tsp garlic powder • ½ tsp onion powder • ¼ tsp smoked paprika • 1 tbsp jalapeño juice Toppings: Guacamole, pico de gallo, cilantro, sour cream, jalapeños, etc. Directions Toss the potatoes with the oil and seasonings. Bake at 425°F for 35–40 minutes, then broil for a few minutes until c...

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