These LOADED TACO BOWLS are the perfect easy dinner for busy weeknights 🌮✨ Crispy potatoes, taco meat, homemade nacho cheese sauce, and all your favorite toppings make this such a satisfying family dinner idea.
Make sure to SAVE the recipe and make it this week!
Ingredients
Potatoes:
• 2½ lbs baby yellow potatoes, quartered
• 2 tbsp avocado oil
• 1 tsp chicken bouillon
• 1 tsp garlic salt
• 1½ tsp smoked paprika
• 1 tsp cumin
• ½ tsp black pepper
Taco Meat:
• 1½ lbs lean ground beef
• ½ medium onion, diced
• 1 tbsp oil
• ½ tbsp tomato paste
• 1 taco seasoning packet
• ½ cup water
• Salt to taste
Nacho Cheese Sauce:
• 12 oz evaporated milk
• 3 cups freshly shredded cheese
• 3 tsp cornstarch
• ½ tsp garlic powder
• ½ tsp onion powder
• ¼ tsp smoked paprika
• 1 tbsp jalapeño juice
Toppings:
Guacamole, pico de gallo, cilantro, sour cream, jalapeños, etc.
Directions
Toss the potatoes with the oil and seasonings. Bake at 425°F for 35–40 minutes, then broil for a few minutes until c...
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