I’m so happy to see how many of you loved my Lham Mfowar video! Lham Mfowar in Moroccan Arabic or Darija means steamed meat. There isn’t a better description of the dish as the meat is minimally seasoned and steamed on top of a couscous pot for about 3 hours or until it’s perfectly tender. It is a shockingly spectacular dish considering how few ingredients are involved and how simple the preparation is. If it’s something you’ve never tasted, recipe is in the video caption. If you enjoy lamb meat, it’s a must try. And, don’t forget to serve with freshly ground cumin - it’s essential! Hope you enjoy! . . #moroccanfood #moroccancuisine #moroccan #recipe #moroccantradition #traditionalfood #foodforfoodies #foodie #foodblogger #foodblog #chefsofinstagram #marocaine #marocaine🇲🇦 #cuisinemarocaine #moroccanblogger #eidrecipes #dinnerswithdave