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Batbout: These Moroccan pita style breads are seen on Ramadan tables across Morocco. At this time of year, it’s common to see tiny sized Batbout. They can be eaten with honey and butter or dipped in olive oil. You’ll also find them stuffed and served as mini sandwiches. Stay tuned! Full recipe and tutorial is coming this weekend. Until then, B’Saha & Bon Appétit! . . . #moroccanfood #moroccan #morocco #moroccancuisine #traditionalfood #moroccanblogger #moroccantradition #cuisinemarocaine #ramadanrecipe #ramadanmubarak #ramadankareem #ramadan2024 #marocaine #marocain #batbout #breadmaking #breadbaking #foodie #foodforfoodies #foodblogger #foodblog #dinnerswithdave
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