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Pastilla With Pigeon: Succulent pieces of pigeon cooked in spices served with sweet eggs and almonds in a crispy pastry crust. This dish is one of the greatest gifts from Morocco to the culinary world. Full video and recipe coming soon. Until, enjoy this sneak peek! B’saha & Bon Appétit! . . . .
#moroccanfood
#morocco
#moroccan
#marocaine
#marocain
#maroc
#cuisinemarocaine
#recipe
#recipes
#recette
#traditionalfood
#northafrican
#northafrica
#fes
#fez
#fezmorocco
#pigeon
#bastilla
#pastilla
#moroccanstyle
#moroccanblogger
#moroccantradition
#morocco🇲🇦
#foodforfoodies
#bonappetit
#foodie
#chefsofinstagram
#chefsofig
#foodblogger
#foodblog
Posted on Instagram at
9/23/2023, 6:01:46 PM
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