Comment “BOOK” and I’ll send you the preorder link where you can find this INCREDIBLE Honey Walnut Shrimp recipe and 100+ recipes to help you perfect your favorite asian dishes at home from my new cookbook, COOK ASIAN!
I spent months and tried 10 different types of batters for this Honey Walnut Shrimp before landing on the perfect level of light, airy, and shatteringly crisp batter that coats the shrimp along with the candied walnuts and sweet honey walnut sauce!
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