Peri Peri Chicken Sticks With peri peri sauce My first ever Viral recipe Ingredients : 1 small Onion 2 garlic Garlic cloves 3 Green chilies 1 small Red Pepper (I used tinned, you can use fresh) 1 tsp Tomato paste 1 tsp Vinger 1 tsp Lemon juice 1 tsp Hot sauce Half cup Oil Half tsp Salt Half tsp Black pepper 1 tsp Paprika 1/4th tsp chilli flakes half tsp Italian Seasoning half tsp Garlic powder 1 tsp Parsley/coriander (fresh or dried) 500 gms boneless chicken cubes Method: Blend together all the above mentioned ingredients with spices and your Peri peri sauce is ready. Now marinade the chicken in the prepared peri sauce. Put on skewers and Fry them for 12-14 minutes at medium heat and keep turning in between till a nice color is achieved and they are ready. You can bake and airfry them at 200C and cook for 16-18 minutes. Flip in between and spray some oil for a nice finish. To make your peri sauce less spicy, add 2 tbsp of mayonnaise #food #periperi #cooking #fyp #foryou