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What’s in your salad? 🥗
Texas A&M researchers discovered that lettuce exposed to nanoplastics absorbs far more cadmium, a harmful heavy metal, offering new insight into how emerging contaminants may affect food safety.
🔗: t.co/HIQceqLZZS
#TAMU #AggieResearch t.co/hlzypHFmho
https://twitter.com/TAMU/status/2055331903633227779
Posted on Twitter/X ·
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