Save my recipe for a quick and easy Butter Chicken. Ingredients: 4-5 skinless chicken thighs 1/3 cup Greek Yogurt Juice of half a lemon 1 tbsp garlic paste 1 tbsp ginger paste 2 tsps salt 2 tsps garam masala 1 tsp turmeric 1 tsp chili powder 2 tsps ground coriander 2 tsps sugar 4 tbsps butter 2 tbsps of olive oil 1 can tomato sauce 1 1/4 cup heavy cream Instructions: cube chicken add half the seasoning, yogurt and lemon juice. Mix together. In a large pan heat up oil and two tbsps of butter on medium heat. Add chicken and cook 4-5 minutes on each side or until fully cooked. Remove from pan, bring heat down to low, and add remaining butter and remaining seasoning. Cook for 1 minute and then add tomato sauce and sugar. Cook for another 2 minutes and add heavy cream. Mix and cook for another two minutes and add back in cooked chicken. Serve without basmati rice and naan. #butterchicken