During the Fort Hood Directorate of Public Works Operations and Maintenance Division personnel annual chili cook-off Mar. 27, Col. Mark McMclellan, U.S. Army Garrison-Fort Hood commander, recognized key personnel for their professionalism and dedication while working in the most severe conditions to resolve critical infrastructure failures and sat on the panel to determine the best chili recipe. 🌶️ 🥣 While the chili competition was fierce, the event was about bringing people together and fostering camaraderie, team spirit and appreciation for the hard-working individuals who keep the installation running. #FortHood | #TheGreatPlace | #GreatThingsAtTheGreatPlace