5 MILLION VIEWS 🙏🙏 Thank you so much — this means everything! Fajeto is a traditional Gujarati curry / kadhi made with ripe mango pulp and yogurt — also known as Mango Kadhi or Aam Ras Kadhi. It’s the perfect balance of sweet, spicy, and tangy, and pairs beautifully with steamed rice. This easy mango curry recipe is a staple during mango season, but honestly? I could eat this every single day of the year. 🥭✨ This is my Nani’s recipe and now it’s yours. What you’ll need: 🥭 Ripe mango pulp or strained mango water 💧 Water 🥛 Buttermilk or yogurt 🌾 Chickpea flour (besan) 🧂 Salt to taste 🍯 Jaggery 🌶️ Red chili powder 💛 Turmeric powder 🌶️ Slit green chilies 🍋 Lime juice 🌿 Fresh chopped cilantro Comment “Fajeto” below and I’ll send the full recipe straight to your DM! 📩 #Fajeto #MangoKadhi #GujaratiRecipe #MangoCurry #vspiceroute​​​​​​​​​​​​​​​​