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New South Indian Restaurant in NYC I was invited to a special pre-opening of this new South Indian restaurant in NYC, and I was impressed. The space is beautifully designed, creating a warm and inviting ambience. The food was served in a fancy, elegant way, but the flavors stayed bold, rich, and authentically Kerala-style—definitely worth recommending. Unlike many upscale South Indian spots with limited vegetarian options, this place has plenty, and I didn’t even get to try everything on the menu! What did I try ? Mocktails Paccha - Lychee and citrus drink Chakotra - Grapefruit chili drink - I loved it Appetizer Podi Idi Thayir Wada Beet Bonda Pachadi Chakka Main Course Vazhajau - Plantain Cutlet must try Koon Theeyal - Mushroom Curry was so flavorful Parippu - Dal Sides Rice Dosa Dessert Ilaneer Payasam - This was so divine and loved the cashew crunch Kappi The restaurant is called Kidilum.nyc which means Beyond Awesome in Malayalam 📍 31 W 21st St, New York, ...

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