I’m all about easy and semi-homemade party ideas — especially during the festive season! This one is my go-to when I want something quick, crispy, and crowd-pleasing without deep frying. It turns out perfectly golden in the air fryer and looks super fun when served in shot glasses! 🙌 Whether you’re hosting a Diwali get-together or a cozy family night, this is a total win for everyone who loves that chatpata crunch 🤩 Ingredients: • 5 sticks of paneer • 2 tbsp yogurt • 1 tbsp red chili powder • ¼ tsp turmeric powder • ½ tsp garam masala • ½ tsp kasoori methi • Salt as needed • 1 tbsp Amul butter • 1 tbsp chopped cilantro • 5 whole urad papads • 2 tbsp cilantro mint chutney Instructions: 1. Marinate paneer with yogurt, salt, red chili powder, garam masala, turmeric, kasoori methi, and chopped cilantro. Let it rest. 2. Preheat oven to 375°F (or air fryer if using). 3. Dip each papad in water quickly on both sides until it softens. 4. Place marinated paneer on the papad,...