Learn how to make authentic Mexican tamales completely from scratch with Chef Alan! From preparing fresh masa and traditional fillings to wrapping tamales in corn husks and steaming them to perfection, this hands-on class is all about learning the real process behind one of Mexico’s most iconic dishes. You’ll also enjoy traditional Agua de Jamaica (hibiscus water) throughout the evening, then sit down together for a family-style meal after cooking. Perfect for date nights, birthdays, food lovers, or anyone looking for a fun and welcoming cooking experience. 📍 The Skript Kitchen 📅 Thursday, May 28 ⏰ 5:30pm - 8:00pm 🎟️ Link in bio