Cooking the Comments | Shepherds Pie (California Edition) 🥧 🐑
Ingredients
1 Japanese sweet potato (485g)
2 cloves garlic
1 tablespoon olive oil
Salt
Black pepper
Filling
½ pound (8 oz) 93/7 ground beef
4 oz cremini mushrooms, finely chopped
½ small onion, diced
1 small carrot, diced small
1 celery stalk, diced small
2 cloves garlic, minced
1 tablespoon tomato paste
½ teaspoon Worcestershire
¼ teaspoon soy sauce or tamari
½ teaspoon Dijon
¼ teaspoon rosemary
⅓ cup bone broth
½ cup chopped kale
1 teaspoon olive oil
Salt + pepper
½ teaspoon sherry vinegar or red wine vinegar
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