Strawberry Rhubarb Pie 🍄🌿🍄‍🟫🌼 This pie was so much fun to create! The crust is hand painted and adorned with mushies, roses, on a lattice crust. There is no official recipe for this pie. I used frozen rhubarb and strawberry pie filling from my local Amish! I thawed the rhubarb and combined it with the strawberry until I got desired liquid to solid consistency. It baked in a 350°F oven for approximately an hour! As for the pie crust recipe... y’all are gunna have to wait for the cookbook on that one! #pieart #strawberrypie #strawberryrhubarb #piesofinstagram #bakersgonnabake