When you only have 10 minutes to make lunch or dinner… I gotchu😌 If you love Korean cold noodles but don’t always want the spicy gochujang version, this one is for you✨ It’s nutty from the sesame oil, perfectly salty from the soy sauce, refreshing from the cold noodles, and so simple in the best way! Recipe below or comment ‘NOODLES’ to get the recipe link sent to you for easier viewing. #RECIPE Soy Sauce Cold Noodles (makes 2 servings) 🍜 INGREDIENTS - 2 Tbsp soy sauce - 1/2 Tbsp sugar - 1 tsp minced garlic - 1 Tbsp sesame oil - 1 Tbsp roasted sesame seeds - 2 Tbsp finely chopped serrano peppe - 200g somyeon noodles (if you can’t find somyeon, angel hair pasta works as an accessible substitute) - Crushed roasted seaweed 👩🏻‍🍳 INSTRUCTIONS In a bowl, mix together the soy sauce, sugar, minced garlic, sesame oil, roasted sesame seeds, and finely chopped serrano pepper. Set the sauce aside while you cook the noodles. Bring a pot of water to a boil, then add the somyeon noodles. C...