Recipe Here ⬇️⬇️ Easter Tocino Ham Ingredients�Ham: * 1 bone-in spiral ham Tocino Marinade: * 1 cup pineapple juice * 1 cup brown sugar * 12 cloves garlic, finely minced * 2 Tbsp black pepper * 2 Tbsp soy sauce * 4 Tbsp white vinegar * (Optional) 10 drops red food coloring or 1 tsp red beet powder for that classic tocino color Instructions 1. Make the Marinade:�In a large bowl, combine pineapple juice, brown sugar, garlic, black pepper, soy sauce, vinegar, and (if using) coloring. Whisk until the sugar dissolves. 2. Marinate the Ham:�Place the spiral ham in a deep dish or roasting pan. Pour the tocino marinade over it, making sure it’s well coated. Let it sit for at least 1 hour (or overnight in the fridge for deeper flavor). 3. Bake:�Preheat oven to 320°F (160°C). Cover the baking dish with aluminum foil to make cleaning easier then bake the ham for 40 minutes. Baste it with the marinade and the pan juices. Then uncover, raise the oven temperature to 400°F (200°C), and bake for anoth...