ijustbecookin turned a home kitchen recipe into one of NYC’s most talked-about bites — and she’s just getting started 🥟✨ Meet Alyssa 👋 serving handmade Ilocos empanadas inspired by the flavors of the Philippines. What began as cooking for family and friends quickly grew into a viral sensation, earning a devoted following one crispy, golden empanada at a time. Every empanada is made with care, packed with tradition, and rooted in recipes that celebrate the rich culinary heritage of the Ilocos region. This is her very first season at Smorgasburg, and we’re excited to welcome her to the market. 🇵🇭💛 Come see what the hype is about. 📍 Find her at Williamsburg & Prospect Park | 11AM–6PM | Free Entry #newvendor #smorgasburg #prospectpark #filipinofood #nycfoodie nyceats empanada supportsmallbusiness