Cooking the Comments | Paella 🇪🇸 Ingredients Seafood ¾ lb (340g) large shrimp, shell-on 1½ lbs (680g) mussels, cleaned and debearded Rice 1¼ cups Calasparra rice 3½ cups homemade shrimp stock ½ tsp saffron threads Sofrito 3 tbsp extra virgin olive oil 1 small onion, finely grated 4 cloves garlic, minced 2 ripe tomatoes, grated 1 tsp sweet Spanish paprika Salt Garnish 1 roasted red bell pepper, peeled and sliced into strips 1 lemon, cut into wedges #cooking #recipe #paella #spain #seafood