Cooking the Comments | Arancini 🍅 Ingredients: 1 onion 2 carrots 2 celery sticks 500g mince (i did beef) 700g tomato passata + some water peas (3-4oz) salt and pepper Risotto: 2 cups arborio rice 1 box chicken stock 3/4 stick of butter lots of cheese salt and pepper Dredge: Flour, Egg, Breadcrumbs Fry in Avocado Oil at 375 for 2-3min #cooking #recipe #arancini #sicily #riceball