Long live s’mores season! ☀️🇺🇸 S’mores Skillet Dip 1 10oz bag semi-sweet chocolate chunks 1 bag marshmallows, cut in half 1/4 cup sweetened condensed milk Sprinkle of sea salt, for garnish Cinnamon graham crackers, for dipping 🍫 Directions: 1. Spread chocolate chunks out evenly in the bottom of a cast iron skillet. 2. Drizzle with sweetened condensed milk. 3. Top with marshmallow halves. 4. Bake at 450 for about 7 minutes or until marshmallows are puffed and golden. 5. Sprinkle with sea salt and serve hot! Dip cinnamon graham crackers in and enjoy. Follow for more easy recipes! 🍫 TIP: Don’t over-bake! It’s tempting to keep them in longer but the marshmallows will get crispy and loose their gooey texture. #smores #smoresdip summerdessert #summervibes #easydessertrecipe