This is the only farm that we know of in Portland offers a tomato-only CSA.⁠ ⁠ Enter copihuefarm, named for Chile’s national flower, whose tomato CSA is now in its second year.⁠ ⁠ The short-and-sweet season runs eight weeks between August and September, and a full share gets you six to eight pounds of tomatoes per week.⁠ ⁠ Farmer Andrea Baeza grows over two dozen varieties of tomatoes, including heirloom slicing tomatoes, cherry tomatoes, and sauce and paste tomatoes—many of them from her native Chile.⁠ ⁠ ✍️ Katherine Chew Hamilton⁠ 🔗 Full story at the link in bio.⁠ ⁠ #portland #tomatoes #farm #csa