🍽️ HAVe a MAR-velous date night at havandmar -- Chefs Marcus Samuelsson and Fariyal Abdullahi began offering a dynamic, 7-course Chef’s Counter Tasting Menu last quarter that harmoniously marries Swedish, Ethiopian, and New York City culinary influences at this intimate 9-seat counter directly alongside the open kitchen.
Featuring an ever-evolving, highly interactive menu, you're guaranteed that no two evenings will be exactly the same. Available Tuesday through Saturday.
Beverage pairings with the courses, as well as, à la carte staples from the main menu are available toooo!
🗒️ My favs incl. the Steak Tartare Tacos, Salmon belly, Grilled prawns, Black Sea bass, Biriyani, Duck
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