You know the classic radishes and butter combo? Wait until you try this Summer Ricotta Radish Dip. 😍 It’s creamy, crunchy, lemony, and packed with fresh mint. Basically everything I want to snack on when it’s too hot to cook. Grab some crackers, cucumbers, and call it a day. 🌿💗 Summer Ricotta Radish Dip Servings: 4 Prep Time: 10 minutes Ingredients * 1 cup whole milk ricotta * 6–8 radishes, grated * 1 small shallot, finely diced * Zest of 1 lemon * 1 tbsp fresh mint, finely chopped * ½ tsp kosher salt, or to taste * 1 tsp pink peppercorns, lightly crushed For Serving * Sliced cucumbers * Crackers * Extra radish slices * Fresh mint leaves Instructions 1. Grate the radishes and finely dice the shallot. 2. In a medium bowl, combine the ricotta, grated radishes, diced shallot, lemon zest, mint, salt, and half of the crushed pink peppercorns. 3. Stir until smooth and creamy. Taste and adjust the seasoning as needed. 4. Transfer the dip to a serving bowl and garnish with extra ra...