Vietnamese Water Spinach Stir Fry in just 10 minutes đ
I was the pickiest eater as a kid when it came to vegetables, except this one. And now itâs still a popular side dish in our home. Itâs quick, savory, garlicky, and guaranteed to win over the pickiest eaters.
Fun fact: this vegetable goes by many names, including Rau Muong, Water Spinach, Morning Glory, and Ong Choy.
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