PRO TIP for Grilling Lobster Tails: 🔥🦞 Preheat a gas grill to medium-high for about 15 minutes, or prepare charcoal until the coals are evenly distributed and white. Clean and oil the grates well to prevent sticking. Place lobster tails flesh side down and grill for 4–5 minutes until light grill marks form. Flip to shell side down and cook another 3–6 minutes, depending on size. The lobster is done when the meat is firm, opaque, and reaches an internal temperature of 140°F. #GrillingTips #LobsterLovers #SeafoodGrilling #SummerGrilling #lobstertails