Long Islanders are as devoted to their local fish markets as they are to their favorite pork store or pizzeria. And if those markets have carved out space for a simple restaurant, then oysters on the half shell, fried clams or blowfish, a po’boy or meaty tuna steak can be yours shortly after you snag a booth or picnic table. These 10 spots showcase the best seafood our region has to offer. Comment SEAFOOD and we'll send you the full list to your DMs! 🦐 🐡 🐠 . .(Photo credit: Yvonne Albinowski) . #longisland #longislandny #longislandfood #seafood #bestseafood