🌱 Vegetarian Diaries | Episode 1: Lauki ki Sabzi Tell me... what vegetable did you absolutely hate as a kid but can't get enough of now? 😄 Mine is definitely lauki! I never thought I'd grow up craving a simple lauki ki sabzi with fresh roti, but here we are. 😂 Beautiful silver Karahi from shop.one.pot.kitchen Here's my easy version: 🥒 Finely chop 2 lbs bottle gourd (lauki). 🫒 Heat a little oil and add cumin seeds. 🌶️ Add salt, red chili powder, turmeric, coriander powder, and roasted crushed cumin & coriander. (I also like adding a little lemon pepper, but that's optional!) 🍅 Add about 2 lbs chopped tomatoes and cook everything together. 🫕 Cover and let it cook for 7–8 minutes, or until the lauki is tender. If there's any extra liquid left, cook uncovered for a few more minutes until it evaporates. Simple, comforting, and so delicious! 💚 Now tell me... what vegetable did you hate as a kid but love now? 👇 #VegetarianDiaries #LaukiKiSabzi #DesiRecipes #HomeCooking #Vegetar...