Serving authentic Italian since 1983… so technically they’re a little older than me, but we’re not discussing my age. 😏🍝 From Sicily → New York → San Antonio, the Visocaro family brought their secret recipes to Texas and have kept locals coming back for over 40 years. Every bite paired perfectly with my red wine, but my favorites? The Eggplant Rollatini, Veal Cannelloni, and that Chicken Francesca with the buttery white wine mushroom sauce that I could’ve drank straight from the plate. Whatever you do… save room for dessert. Cannolis, cheesecake, tiramisu and cakes - all good choices! #SanAntonioEats #LittleItalySA #thingstodoinsanantonio #eatsanantonio