53% of Nescafe’s green coffee now comes from farms adopting regenerative agriculture practices. Behind that number: 🌾 100,000+ farmers 🌱 1,600+ field experts and agronomists ☕ 15 years of work building a more resilient coffee supply chain – from the soil up. The future of coffee depends on the land and the people who grow it. Scroll to find out how ↔️ #NescaféPlan