Cowboy Wagyu Rice Bowls made by my sweet man - Save post to save the recipe :) cowboywagyu NY strip - for medium rare cook about 1 minute and a half depending on your cut Yakiniku Tare (Steak Sauce) - Makes about 1 cup -1/2 cup soy sauce -1/4 cup mirin -2 tbsp sugar or honey -2 tbsp sake (or water if you don’t have it) -1 tbsp sesame oil -2 cloves garlic, grated -1 tsp fresh ginger, grated -1 tbsp toasted sesame seeds -1 tosp grated apple Instructions 1.Combine the soy sauce, mirin, sugar, and sake in a small saucepan. 2.Heat gently until the sugar dissolves, about 2-3 minutes. Do not boil. 3.Remove from heat and stir in the sesame oil, garlic, ginger, sesame seeds, and grated apple. 4. Let cool for 10-15 minutes before serving. C’s Rice - using Thai Jasmine rice -Rinse until water is clear -Fill pot (rice already in) with 3/4 of an inch of water on top of the rice (sorry, I don’t measure this one) -Place on stove top and bring to a boil, stirring frequently -While water is comin...