Do you know the difference between a physical hazard and contamination? Contaminated food products are those that contain harmful substances such as bacteria, viruses, parasites, or physical elements like glass or metal shards, rendering them unsafe for human consumption. A physical hazard is anything visible, so while bacteria wouldn’t be classified as a physical hazard, metal shards or glass would. Physical hazards are inevitable but can be addressed through proper training and precautions. Learn more: ow.ly/TPR550QetHv. #foodsafety #foodcontamination #physicalhazards #kitchenhygiene #foodhandlers #foodpreparation #safetyprotocols #foodindustry #kitchensafety