These Grilled Shrimp Boil Foil Packs are the perfect summer dinner or 4th of July cookout recipe! Everything can be prepped ahead of time, tossed in a flavorful garlic butter seafood boil sauce, then grilled until the shrimp are perfectly cooked. Everyone gets their own foil packet, making them perfect for gatherings! Ingredients * 12–14 oz baby potatoes * 2 ears corn, cut into 8 pieces * 12 oz extra-large shrimp, peeled and deveined (tails on) * 8 oz jalapeño cheddar smoked sausage, sliced * ½ medium onion, sliced into wedges * 4 eggs * 1 lemon, sliced Garlic Butter Seafood Boil Sauce (Double the recipe if you’d like extra sauce for dipping or drizzling over the top before serving.) * 1 stick (8 tbsp) butter * 6 garlic cloves, minced * 1½ tsp Old Bay seasoning * 1 tsp garlic powder * 1 tsp onion powder * 1½ tsp smoked paprika * 1 tsp Vegeta all-purpose seasoning * ½ tsp Cajun seasoning * Juice of 1 lemon Instructions 1. Bring a large pot of lightly salted water to a boil. Add t...