Crispy High-Protein Zucchini Chips with Creamy Ranch Dip 💋 Craving something crunchy? Skip the potato chips and make these instead. They’re crispy, cheesy, packed with protein, and they’ll keep you full for hours. Ingredients Zucchini Chips * 2 medium zucchini, sliced into ¼-inch rounds * ½ cup grated Parmesan cheese * ½ cup crushed pork rind crumbs (or seasoned almond flour) * 1 tsp garlic powder * 1 tsp Italian seasoning * ½ tsp paprika * Salt & pepper to taste * 2 eggs, beaten vitalfarms * Olive oil spray High-Protein Ranch Dip * ¾ cup plain nonfat Greek yogurt fage * 1 tbsp ranch seasoning * 1 tsp lemon juice * 1 tsp chopped fresh dill (optional) Directions 1. Preheat air fryer to 400°F (or oven to 425°F). 2. Pat zucchini slices dry. 3. Mix Parmesan, pork rind crumbs, garlic powder, Italian seasoning, paprika, salt, and pepper. 4. Dip zucchini into the beaten egg, then coat well in the Parmesan mixture. 5. Spray lightly with olive oil. 6. Air fry 10 to 12 minutes, flippi...