A new restaurant has arrived in San Antonio! I had the chance to check out the soft opening of Castle Hill, the newest concept from Michelin-star Chef Graham Campbell. Enjoy craft cocktails, burgers, fish & chips, ceviche, and more in the front restaurant, then take a peek through the hidden bookcase for a preview of the elevated dining experience coming soon. Castle Hill is now open for lunch and dinner, with happy hour all day Monday and Tuesday–Thursday from 4–6 PM. Who’s checking it out? 📍5138 UTSA Blvd, San Antonio #SanAntonio #SATX #SanAntonioEats #thingstodoinsanantonio #sanantonioeats