kalejunkie HIGH PROTEIN DILL PICKLE CHICKEN SALAD with homemade low-carb pita chips. This is a 10/10 lunch that you are going to LOVE! The macros: 57g protein, 6g carbs, 4 g fatšš¼šš¼ You can serve over pita chips, crackers, romaine lettuce or eat it straight from the bowl! ā£
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Makes 4 servingsā£
Chicken salad:ā£
1 1/2 lbs shredded white meat chickenā£
2 ribs celery, dicedā£
1/2 red onion, dicedā£
1 cup dill pickles, diced (I used grillospickles)ā£
1/4 cup freshly dill, choppedā£
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Dressing:ā£
1 cup fat free cottage cheese (or good_culture 2%)ā£
3 tb pickle brineā£
2 cloves garlicā£
1 tsp dijon mustardā£
1 tsp smoked paprikaā£
1 tsp ground black pepperā£
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Pita chips:ā£
2 large pita breads (I used cutdacarb)ā£
3 tb olive oilā£
1 tsp oreganoā£
1 tsp garlic powderā£
1/2 tsp kosher saltā£
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First, make the pita chips. Preheat oven to 400. Cut pita into even size pieces and place in a bowl. Mixed together the olive oil and seasoning...
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