GARDEN TO TABLE: fennel pollen pork chops, garlic kale, and fingerling potatoes. Fennel pollen is such a special, unique flavor. It has more subtle anise licorice flavor than seed. I really love it sprinkled all over my butter basted pork chops. You can find the recipe I riffed on my website 👩🏻‍🌾👩🏻‍🍳 #gardentotable #summerrecipes #cooking #porkchop