🍽️ Chef Osman Sezener, who co-prepared dinner menu for international delegations at 36th NATO Summit in Ankara, Türkiye, shares his experiences:
— They all thanked us, saying they were delighted to experience Turkish cuisine in such a beautiful setting with such an elegant presentation
— We began planning these preparations weeks in advance. Special ingredients were sourced from all across Türkiye accordingly
— They really enjoyed the regional products
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