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tasty.co/recipe/fijian-fish-lolo
Fijian Fish Lolo by @mymanabites. π₯₯π "Lolo," meaning coconut cream, is a staple in Fijian cuisine, giving this dish its rich, silky texture and subtly sweet flavor. Serve it over steamed rice, boiled cassava, or taro for a full, satisfying meal that's as nourishing as it is delicious. ππ€€
#fijan #lolo #fish