🍦 Celebrate National Ice Cream Day on July 19th with a refreshing homemade treat! 🍉🍌 This Banana Watermelon Sorbet is a simple, naturally sweet alternative to ice cream—made with just 3 ingredients and perfect for cooling off on a hot summer day. Ingredients: • 2 medium bananas, sliced • 2 cups seedless watermelon, cubed • 1 tsp lime juice Directions:     1    Blend watermelon, banana, and lime juice until smooth.     2    Pour into a freezer-safe container and freeze for 1 hour.     3    Break up any ice crystals with a fork.     4    Freeze for 2 more hours.     5    Scoop and enjoy! 💡 Tip: Use ripe bananas for extra sweetness, or swap the watermelon for mango, blueberries, cherries, or your favorite fruit. Save this recipe for National Ice Cream Day and treat yourself to a cool, fruity dessert! #NTFB #NationalIceCreamDay #SummerRecipes #HealthyTreats #SorbetRecipe