Picadillo AKA Giniling Ingredients: 1 lb ground beef 1/3 cup onions, diced 2 cloves garlic, minced 1 potato, small dice 2 carrots, small dice 2-3 tsp fish sauce or to taste 1 (8oz) can tomato sauce 2 roma tomatoes, chopped 1/4 cup raisins 1/2 beef bouillon cube 1 tsp black pepper 1/2- 3/4 cup water 2 tsp garlic powder 2 tsp soy sauce 1 tsp sugar 1/3 cup olives, drained 1/3 cup green peas Boiled egg, for garnish Thai chili pepper, for garnish Instructions: 1. Saute the onions for 1-2 minutes. Season with a pinch of salt. 2. Add the garlic and saute for 1 more minute. 3. Add the ground beef and cook until lightly browned. 4. Add the fish sauce, tomato sauce, chopped tomatoes, black pepper, diced potatoes & carrots, and water. 5. Simmer for 15 minutes with the lid on. 6. Add the garlic powder, soy sauce, olives and frozen green peas. 7. Cook for 2 more minutes. 8. If it gets too dry, add a little bit of water. 9. Garnish with boiled egg and Thai chili pepper. Best enjoyed with steamed ...